Saturday, September 24, 2011
Monday, September 5, 2011
Recipes
I must admit I am a collector of recipes and cookbooks from anywhere in the world, new and old. I have a special affinity to cookbooks from other parts of the world and ones that contain recipes for foods that I am not familiar with.
Cookbooks that contain Japanese and Indian recipes have been filling up my shelves recently. I am not familiar with Japanese and Indian cooking, but love to eat Japanese and Indian,so one of these days when I get some time to actually read the cookbooks I will try to cook Japanese and Indian.
Other favorites of mine include cookbooks that have healthy recipes, vegetarian recipes, gluten free. My shelves do hold more cooknbooks than I could read in one lifetime, but I try to at least glance through each one so I cna get an idea of what they hold inside since each recipe book is like its' own little treasure
Cookbooks that contain Japanese and Indian recipes have been filling up my shelves recently. I am not familiar with Japanese and Indian cooking, but love to eat Japanese and Indian,so one of these days when I get some time to actually read the cookbooks I will try to cook Japanese and Indian.
Other favorites of mine include cookbooks that have healthy recipes, vegetarian recipes, gluten free. My shelves do hold more cooknbooks than I could read in one lifetime, but I try to at least glance through each one so I cna get an idea of what they hold inside since each recipe book is like its' own little treasure
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