Maria and Co.

Former International Supermodel turned Celebrity Chef/Award Winning Author Maria Liberati, author of the best selling book series The Basic Art of Italian Cooking and the Gourmand World Cookbook Award Winner The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition.

Showing posts with label Chianti. Show all posts
Showing posts with label Chianti. Show all posts
Thursday, August 27, 2009

Spaghetti in Rome

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copyright 2009, Maria Liberati Here is a recipe for one of my favorite pasta dishes..brought to mind because I just enjoyed a dish at one of...
Wednesday, January 30, 2008

Today's Souvenir is...

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copyright 2008, Maria Liberati Take a clay pot, a pound of speckled beans (borlotti beans), 2 cloves of garlic, 1 tablespoon of olive oil, 2...
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