Maria and Co.

Former International Supermodel turned Celebrity Chef/Award Winning Author Maria Liberati, author of the best selling book series The Basic Art of Italian Cooking and the Gourmand World Cookbook Award Winner The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition.

Showing posts with label dough. Show all posts
Showing posts with label dough. Show all posts
Monday, January 26, 2009

My Weekend with Pizza

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This weekend we filled The Basic Art of Italian Cooking Kitchen here in Italy with the smell of pizza..follow our adventures here at http://...
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