Maria and Co.

Former International Supermodel turned Celebrity Chef/Award Winning Author Maria Liberati, author of the best selling book series The Basic Art of Italian Cooking and the Gourmand World Cookbook Award Winner The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition.

Showing posts with label holiday foods. Show all posts

Showing posts with label holiday foods. Show all posts

Monday, February 11, 2008

Saint Valentine's Day #1

Food and Romance go so well together like pasta and tomato sugo (sauce) so I felt compelled to post a few blogs this week in honor of this s...

Saturday, January 5, 2008

Buona La Befana!

And the Holidays continue here (in Italy) we are now coming to our last Holiday of the Christmas season- the Epiphany or La Befana.. La Befa...

Thursday, December 13, 2007

Panettone- once the Italian secret..revealed..

Christmas time is here and if you are spending Christmas in Italy that means the sight of Panettone in every shape size and flavor decorati...

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