Maria and Co.

Former International Supermodel turned Celebrity Chef/Award Winning Author Maria Liberati, author of the best selling book series The Basic Art of Italian Cooking and the Gourmand World Cookbook Award Winner The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition.

Showing posts with label spring. Show all posts
Showing posts with label spring. Show all posts
Monday, April 12, 2010

Mussels & the South of France

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copyright 2010 art of living, PrimaMedia,Inc The thought of a dish of Mussels always brings back my memories of  summer trips to the South...
Sunday, March 30, 2008

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copyright, Maria Liberati, 2008 Enjoy Spring & Asparagus ..here is one of my favorite Spring recipes for Asparagus. This is from my upco...
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Tuesday, March 25, 2008

Spring is here..ahh Primavera

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copyright, Maria Liberati, 2008, Editor Lauren Scheller Ahh... it is beginning to feel like 'Primavera' ..if not in the air at least...
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